Are you seeking a flexible position that can cater to your work life balance? Need a part time job or some extra hours to save for that New Year's goal? Consider our floating culinary and dining position! TES Staffing employees service on-campus dining halls at a local University and cover all aspects of the kitchen including cooking, food prep, and dishwashing. 
 
Pay Rate: $16.50/hr, paid weekly
Scheduling is offered week to week as well as daily, on call shifts. You decide which shifts you accept!  Full time and part time available. 
Bus friendly location
Contract to potential hire

What's the job? Responsibilities include:

• Following food safety and sanitation
• Serving and replenishing food for students
• Scratch cooking and reading basic recipes
• Assisting in dish room, clearing tables and lobby
• Deep cleaning projects as needed
• Customer service, assisting students with dietary needs

Requirements:

• Minimum 1 year of recent food industry experience preferred
• Must be 18 years or older
• Must be reliable and punctual
• Team player and self-motivated
• Ability to effectively communicate and follow instructions
• ServSafe certification not required

*Background check will be run upon hiring but does not disqualify eligible candidates.